BIOAGRIDEAF DEPARTMENT
RESTAURANT
BioAgriDeaf manages the Social Cafeteria inside the Institute and the kitchen that provides meals to the entire population inside the large building in Viale San Pancrazio.
Contacts people: Alessandro Cararo and Marco Vozza
Contact: barcucina@istitutosorditorino.org
SOCIAL AGRICULTURE
BioAgriDeaf manages and puts at the service of the community the adjacent agricultural lands and forests owned by the Institute, in Via Alpignano, in the municipality of San Gillio.
Contact people: Giuseppe Boano
Contact: asti@istitutosorditorino.org